Comments for Cook Nonna Cook http://cooknonnacook.com Mon, 14 May 2012 03:22:31 +0000 hourly 1 http://wordpress.org/?v=3.1.2 Comment on NONNA’S RECIPE BOX – DOUBLE CHOCOLATE BROWNIES by The Brownie Boy http://cooknonnacook.com/nonnas-recipe-box-day-2-brownies/comment-page-1/#comment-777 The Brownie Boy Mon, 14 May 2012 03:22:31 +0000 http://cooknonnacook.com/?p=988#comment-777 Hello my loved one! I want to say that this article is awesome, great written and come with approximately all important infos. I'd like to look extra posts like this . Hello my loved one! I want to say that this article is awesome, great written and come with approximately all important infos. I’d like to look extra posts like this .

]]> Comment on ROASTED CHEESY CAULIFLOWER GRATIN by debts credit http://cooknonnacook.com/roasted-cheesy-cauliflower-gratin/comment-page-1/#comment-745 debts credit Mon, 09 Apr 2012 21:57:07 +0000 http://cooknonnacook.com/?p=1152#comment-745 I went over this web site and I conceive you have a lot of great information, saved to my bookmarks (:. I went over this web site and I conceive you have a lot of great information, saved to my bookmarks (:.

]]> Comment on VEGETARIAN STEW WITH RICE AND COCONUT MILK by Nonna Julie http://cooknonnacook.com/vegetarian-stew-with-rice-and-coconut-milk/comment-page-1/#comment-550 Nonna Julie Thu, 15 Dec 2011 12:50:42 +0000 http://cooknonnacook.com/?p=1109#comment-550 Let me know how you like the stew. It's my kind of food. Add more vegetables if you like. It's also great the second day when the flavors have a chance to meld. You may need to add a little water if the rice has absorbed all the liquid. Thanks Jenny. Let me know how you like the stew. It’s my kind of food. Add more vegetables if you like. It’s also great the second day when the flavors have a chance to meld. You may need to add a little water if the rice has absorbed all the liquid. Thanks Jenny.

]]> Comment on Warm Artichoke Squares by Nonna Julie http://cooknonnacook.com/warm-artichoke-squares/comment-page-1/#comment-549 Nonna Julie Thu, 15 Dec 2011 12:48:59 +0000 http://cooknonnacook.com/?p=1075#comment-549 I've never frozen them but it's worth a try. Let me know how they turn out. I’ve never frozen them but it’s worth a try. Let me know how they turn out.

]]> Comment on VEGETARIAN STEW WITH RICE AND COCONUT MILK by Jenny Berk http://cooknonnacook.com/vegetarian-stew-with-rice-and-coconut-milk/comment-page-1/#comment-544 Jenny Berk Wed, 14 Dec 2011 22:59:58 +0000 http://cooknonnacook.com/?p=1109#comment-544 That looks AMAZING! Being a vegetarian, I am always looking for new veggie recipes. thanks so much! That looks AMAZING! Being a vegetarian, I am always looking for new veggie recipes. thanks so much!

]]> Comment on FORGET ABOUT PECAN PIE CHOCOLATE PECAN SQUARES by Nonna Julie http://cooknonnacook.com/forget-about-pecan-pie-chocolate-pecan-squares/comment-page-1/#comment-527 Nonna Julie Fri, 09 Dec 2011 14:40:15 +0000 http://cooknonnacook.com/?p=1059#comment-527 I changed the text to read correctly. Thanks to all of you for keeping me honest. For some of you the more chocolate the better! I changed the text to read correctly. Thanks to all of you for keeping me honest. For some of you the more chocolate the better!

]]> Comment on Warm Artichoke Squares by Nonna Julie http://cooknonnacook.com/warm-artichoke-squares/comment-page-1/#comment-526 Nonna Julie Fri, 09 Dec 2011 14:26:11 +0000 http://cooknonnacook.com/?p=1075#comment-526 Thanks Dale. Yes. I left out a step. See that's why I need an editor. Add the onion mixture to the artichokes in the food processor and combine with the other ingredients and then transfer the entire mixture to the pan. I will fix it in the text. Thanks Dale. Yes. I left out a step. See that’s why I need an editor. Add the onion mixture to the artichokes in the food processor and combine with the other ingredients and then transfer the entire mixture to the pan. I will fix it in the text.

]]> Comment on FORGET ABOUT PECAN PIE CHOCOLATE PECAN SQUARES by Esther http://cooknonnacook.com/forget-about-pecan-pie-chocolate-pecan-squares/comment-page-1/#comment-520 Esther Wed, 07 Dec 2011 13:04:18 +0000 http://cooknonnacook.com/?p=1059#comment-520 Hi Julie, above you say, "If you like them thick and chocolatey use a 1/2 pound (16-ounces) of chocolate, otherwise use 12 ounces" Did you mean to say "1 lb" ? ~~~ Thank you so much your web site...I love reading it and can't wait to try some of your yummy recipes. Hi Julie, above you say, “If you like them thick and chocolatey use a 1/2 pound (16-ounces) of chocolate, otherwise use 12 ounces”

Did you mean to say “1 lb” ?

~~~
Thank you so much your web site…I love reading it and can’t wait to try some of your yummy recipes.

]]> Comment on Warm Artichoke Squares by Esther http://cooknonnacook.com/warm-artichoke-squares/comment-page-1/#comment-519 Esther Wed, 07 Dec 2011 11:03:18 +0000 http://cooknonnacook.com/?p=1075#comment-519 Sounds yummy! Can these be made in advance and kept in the freezer? Sounds yummy! Can these be made in advance and kept in the freezer?

]]> Comment on Warm Artichoke Squares by Dalewmccarthy http://cooknonnacook.com/warm-artichoke-squares/comment-page-1/#comment-511 Dalewmccarthy Tue, 06 Dec 2011 03:24:54 +0000 http://cooknonnacook.com/?p=1075#comment-511 Hi- I think there's a step missing. Do you fold the onions into the food processor or combine the artichoke mixture into the pan with the onions (or doesn't it matter)? Looks delish and I'm having a cocktail party next week, so thank you! Hi-
I think there’s a step missing. Do you fold the onions into the food processor or combine the artichoke mixture into the pan with the onions (or doesn’t it matter)?

Looks delish and I’m having a cocktail party next week, so thank you!

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